1. Make cookies! (These were Snickerdoodles, a good traveling cookie.)
2. Cut two strips of waxed paper, criss-cross and tape. (measure around outside of a clean “Pringle chip” type can and add 3-4″ to determine length of strips.)
3. Place strips in can with cross near top of can.
4. Hold ends of strips and start stacking cookies! You will slowly lower them into the can as you add cookies.
The boys report that the cookies traveled without breaking and stayed fresh! Great for fishing or camping trips!